Curry Leaves ( Karapincha / කරපිංචා / கறிவேப்பிலை)

Curry Leaves ( Karapincha / කරපිංචා  / கறிவேப்பிலை)

Binomial name: Murraya koenigii

The Curry Tree is a tropical tree native to India and Sri Lanka. Its fragrant leaves are called curry leaves as they are popular for spicing up curries. They are mostly used as a seasoning in the modern cooking of Sri Lanka, India, and their neighboring countries. Curry leaves have many medicinal properties including fat burning & being anti-diabetic.

Curry Leaves Products.         

Curry Leaves 

01. Curry Leaves Powder

02. Curry Leaves Oil                                               03. Dried Curry Leaves

04. Fresh Curry Leaves

05. Curry Leaf’s Capsule

06. Frozen Curry Leaves.

Health Benefits

01. Helps maintain eye health

02. Promotes weight loss

03. Controls side effects

04. Hastens hair growth

05. Improves blood circulation

06. Boosts digestion